Susie Biehler created her agency in 1984 with a clear
focus on representing select restaurant, food and
hospitality clients. Now, with more than 25 years of experience in journalism, marketing and public relations,
she has achieved outstanding recognition both for
her clients and for her agency’s work.
The company consists of a diverse team of specialists
who have served an impressive roster of restaurants, bakeries, food & beverage product companies over the years. Susie’s philosophy has been to creatively provide the
vision and strategy necessary to distinguish and leverage clients in the media and the marketplace.